Step-by-step easy healthy puree peas pasta for toddler

Here's a step-by-step recipe for a healthy and easy puree peas pasta dish for toddlers:

Ingredients:

• 4 oz whole wheat pasta

• 1/2 cup frozen peas

• 1/2 cup vegetable or chicken broth

• 1 tbsp unsalted butter

• Salt and pepper, to taste

Instructions:

1. Cook the pasta according to the package directions until al dente. Drain and set aside.

2. In a small saucepan, heat the broth over medium heat until it comes to a simmer.

3. Add the frozen peas to the broth and cook for 2-3 minutes, until they are tender.

4. Using a slotted spoon, transfer the peas to a blender or food processor, reserving the broth.

5. Add the cooked pasta to the blender or food processor with the peas, along with the unsalted butter.

6. Puree the pasta and peas until smooth, adding reserved broth as needed to reach desired consistency.

7. Season with salt and pepper to taste.

8. Serve the pureed peas pasta warm, and adjust the consistency with additional broth or water as needed.

Enjoy your healthy and delicious pureed peas pasta for your toddler!